It’s the yeast that turns the starch into sugar, giving Wild Turkey its distinct look and bold, full flavor. Yeast is added to the corn, rye, and malt to create our yeast mash.

Fermenting

It’s the yeast that turns the starch into sugar, giving Wild Turkey its distinct look and bold, full flavor. Yeast is added to the corn, rye, and malt to create our yeast mash.

  • MakingBourbon0_v2
  • MakingBourbon1
  • MakingBourbon2
  • MakingBourbon3
  • MakingBourbon4
  • MakingBourbon5
  • MakingBourbon6
  • MakingBourbon7
  • Aging MakingBourbon6
  • Filling MakingBourbon5
  • Distilling MakingBourbon4
  • Fermenting MakingBourbon3
  • Mashing & Malting MakingBourbon2
  • Handling & Milling MakingBourbon1
  • Making Bourbon Landing MakingBourbon0_v2